Salame Ventricina metà sottovuoto
Salame Ventricina metà sottovuoto
Salame Ventricina metà sottovuoto
CLAI

Salame Ventricina metà sottovuoto

 

Made from 100% Italian meat, Clai "Ventricina" salami has the typical orange color, fennel scent and strong, spicy taste.

Weight: 1.65 kg
 
€26,25
 


"Ventricina" salami is typical of southern Italy. Its origins lie in the hilly area between Abruzzo and Molise. Made with 100% Italian meat, it has the typical aroma of fennel and an orange color given by the presence of chili pepper in the mixture. The taste is sharp and spicy. Gluten-free. Milk and dairy free. 100% Italian meat (UNI EN ISO 22005:2008 certification).

pork, salt, natural flavors, dextrose, spices, antioxidant: E301 (sodium ascorbate), preservatives: E252 (potassium nitrate), E250 (sodium nitrite).

Energia, 1410 kJ / 340 kcal
Grassi, 28 g
- di cui acidi grassi saturi, 10 g
Carboidrati, <0,5 g
- di cui zuccheri, <0,5 g
Proteine, 22 g
Sale, 4,0 g

Store at 2°C / 7°C. Non-edible casing.

 
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